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Working With ProPetén in Guatemala Part 2 by Josh Paull


Younger members of the community helped translate between Q’eqchi and Spanish during my fieldwork evaluations

July 11, 2016

Today concludes a tremendously long work week. On Thursday we left for Poptún where I was tasked with interviewing each head of the household in the villages of La Compuerta  and Poité Centro and surveying their parcels for future cacao harvests based on previous outputs. Without a doubt, this required some serious catching-up language wise for me as not every one of these Q’eqchi farmers actually speaks Spanish. Needless to say, early on I struggled a bit with communication, but I quickly figured out some words in my interview script that posed difficulties with comprehension, so I amended them. Luckily, there were also younger members of the community around to help translate for their elder family members. These workdays lasted from 6 AM to 7 or 8 PM before an hour drive back to our hotel where I might have just enough energy left to eat dinner before immediately passing out. Even though I appreciated the privacy of my own hotel room after living out of a hostel for the first two weeks of my trip, the bucolic nature of this hotel posed a few challenges. For one, I was stuck incommunicado as the wi-fi router in the lobby was knocked out during a torrential thunderstorm where the lightning was right on top of us, leaving not even a moment between the blinding flashes that would wake me up and the roar that sounded like a shotgun directly over my head.  I was also ready to leave because I did not enjoy using my bathroom. At this point, I am accustomed to bathing with cold water, but the shower at this hotel was absolutely frigid, and this did not make it any easier to get out of bed at 5 AM. On top of all that, my bathroom seemed to have a cricket infestation, and the crickets here are bigger than grasshoppers back home.


I don’t mean to spin this trip negatively. I think I should reflect on it more when I’m not as sick as I am right now. Overall, it was a really rewarding experience that culminated in a community-wide ceremony that included a soccer tournament. For me, this was a frightening proposition as I have not played soccer competitively since I was six years old. Being thrown out against villagers who have been playing soccer since they could walk meant throwing my body around all over a very uneven playing field littered with invisible sink holes and sudden slopes. To make matters worse, it rained heavily that morning, completely flooding the field before the sun beat down right before noon, superheating the muddy water that was trapped in the field’s many pits. In other words, any time I slipped, which was often, I landed in pools of 90 degree standing water that mixed with the already copious amounts I was sweating. Obviously, when we drove back to Flores that day the first thing I did was take the longest, warmest shower possible.

The next day, I woke up early to meet some of my coworkers for a 6 AM bus to Sayaxche, where we heard about an incredibly clear stretch of river. After a 2 and a half hour bus ride followed by an hour long boat ride up the river, sure enough we found Crater Azul where the water was unbelievably pure. Luckily, I found the underwater camera I purchased the week before the trip, and took some absolutely stunning photographs. In further fortuitous timing, a torrential downpour did not start until right after we got off the boat on the return trip. In a matter of minutes, blue skies turned grey and the temperature dropped about 15 degrees as it started to pour.

My good luck seems to have run out though. When I returned to Flores last night, my stomach began to show effects of a bug, and today I am totally bedridden. Luckily, Jessica and I got today off from work since we technically worked on Saturday, but unfortunately I have not been able to use my off-day doing anything besides running between my bed and the bathroom. My friends who have volunteered before in Central America have all told me that it’s just a matter of time before you get sick, and even though I dealt with similar symptoms earlier on this trip, I think it’s safe to say that now I have officially fallen victim to the worst effects of turista.

My boss Eric shows how to properly clip the trimmings and branches from the trees to give cacao plants the proper amount of shade.
Luca Cho Tach passes out a bushel of bananas he found on his parcel, living up to the Q’eqchi’s reputation for generosity.
In between shifts surveying the community and the surrounding area, we are invited to come inside our colleague’s homes for lunch of caldo, chile and tortillas.

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The water at Cráter Azul is amazingly clear, and perfect for my underwater camera!

The fish and plants underwater provide an unbelievable medley of colors that’s unlike anything else I’ve seen. 

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